Cattle

Although current dietary advice suggests that we should cut down on, or even cut out, dark meat, there is no doubt that many people consider a good steak or a hearty roast beef to be a feast.

Strong food requires strong beer, and both dark beer styles and hoppy beers can go well with beef dishes. If you choose non-alcoholic, there are now several tasty varieties on the market.

Beer recommendations

Brown ale
India pale ale
Bitter
Pale ale
Pilsner
Non-alcoholic